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Goldsboro Milling ~ Special Sale ~ Cattle Division
August 8, 2012 ~ 10:00 am est
Goldsboro Milling
938 Millers Chapel Rd.
Goldsboro, N.C. 27534
Dr. Gary Parker
Consultant
Goldsboro Milling Company was founded on
September 29, 1916. It has remained family
owned and operated throughout its history
and is now in its fourth generation of family
management. The three principals are
J. Louis Maxwell, Jr., H.G. Maxwell, III and
James Louis Maxwell, III. Maxwell Foods,
Inc. was founded in 1989 as a swine
production company.
Goldsboro Milling Company currently
produces 1,600,000 market hogs per year
from 78,000 sows. They also process
approximately 200,000 Butterball Turkeys
per day and 1,250 to 1,300 calves per year
from 1,500 brood cows.
Their goal is to provide meat protein to the consumer from animals produced in an ideal environment as
possible and to allow adequate growth in an efficient process as possible. They try to provide quality cattle to
the market place utilizing resources produced in our food production system at an economical cost as possible.
John M. Queen, III
Marketing Manager